Eat, Drink, Meet & Party

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

‘Classic’ Prawn Cocktail

with Marie Rose Dressing

Chicken Liver, Mushroom & Cognac Pate

with Cumberland Sauce

Panko Crumbed Brie

with Red Onion Chutney

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

Roast Topside of Beef

With Yorkshire Pudding & Trimmings

Trencherman’s Seafood Pie Au Gratin

With a Cheesy Potato Topping

‘Veggie’ Cottage Pie (v)

With Quorn Mince & Cheesy Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes

Triple Chocolate Cheesecake

with Cornish Ice Cream

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

Roasted Parsnip & Carrot Soup

with Rustic Bread

Filo Wrapped Goats Cheese Parcel

with Mixed Leaves & Cranberry

Crown of Melon

with Fresh Strawberries & Winter Berry Coulis

Handmade Quail Scotch Egg

with Aioli Dip

Smoked Salmon Parfait

with Dill & Lemon

Traditional Hand Carved Turkey

With Yorkshire Pudding & all the Trimmings

8oz Rump Steak

With a Red Wine, Mushroom & Baby Onion Sauce

Five Hour Slow Roasted Shank of Lamb

With A Minted Mashed Potato & ‘Bingley’ Gravy

Oven Roasted Belly Pork

With Mashed Potato, Black pudding & Apple Cider Sauce

Red Wine Poached Halibut Steak

On a Bed Of Roasted Vegetables & Crushed New Potatoes

‘Veggie’ Cottage Pie

With Quorn Mince & A Cheesy mashed Potato Topping

All Served with a Medley of Winter Vegetables & Roasted Potatoes (unless Stated Otherwise)

Triple Chocolate Cheesecake

with Cornish Ice Cream

Vanilla Crème Brulee

Sicilian Lemon Tart

with Chantilly Cream

Traditional Plum Christmas Pudding

with Brandy Sauce

‘Bingley’ Baileys Berry Mess

Coffee & Mince Pies

£2.50 Extra

* Homemade Steak ‘N’ Ale Pie

with Yorkshire Pudding, Vegetables & Either Chips or Mashed Potato

£13.50

* Beefy Bartons’ Bangers ‘N’ Mash

With Vegetables & ‘Bingley’ Gravy

£12.00

* Home Cooked Beef Lasagne

with Hand Cut Chips & Cheesy Garlic Bread

£11.50

* Hunters Chicken

Topped with BBQ Sauce & Melted Cheddar Cheese. Served with Fries & Salad

£12.50

* ‘Veggie’ Fish & Chips (V)

Beer Battered Halloumi with Hand Cut Chips & Mushy Peas & Ketchup

£11.50

* Traditional Fish & Chips

Crispy Real Ale Battered Haddock with Hand Cut Chips, Mushy Peas & Tartare Sauce

£12.50

* Breaded Wholetail Scampi

With Peas & Fries

£12.00

* Trencherman’s Seafood Pie

Smoked Haddock, Cod, Salmon & Prawns in a Creamy Lemon & Dill Sauce with A Cheesy Potato Topping

£13.00

Honey Soy Salmon Stir Fry

with Sweet Chilli Noodles & Roasted Vegetable

£15.00

Served in Brioche Bun with Fries & Coleslaw

*6oz Cheese & Bacon Burger

£11.00

Panko Fried Chicken Burger

with Iceberg, tomato and sweet chilli sauce

£12.50

Halloumi & Courgette Burger (V)

With Iceberg, Tomato & a Chive Aioli

£10.50

*Crunchy Winter Salad Bowl (V)

Iceberg, Celery, Radish, Cherry Tomatoes, Apple & Walnuts With Warm New Potatoes, Grilled Halloumi Cheese & Honey Mustard Dressing

£12.00

Artisan Rustic Bread & Olives

With Olive Oil and Balsamic

£6.50

Warm Crackling Straws

With Apple Sauce & Gravy

£5.00

‘Sweet Chilli’ Nacho’s

Crisp Tortilla Chips with Sour Cream, Salsa, Guacamole & Melted Cheese

£6.50

Bingley Platter

BBQ Ribs, Southern Fried Chicken Strips, Mozzarella Sticks & Sweet Chilli Cheesy Nachos

£15.00

Hand Cut Chips or Fries

Add Melted Cheese for 75p

£3.00

Sweet Potato Chips

£4.00

Dressed Side Salad

£3.00

Seasonal Vegetables

£3.00

Battered Onion Rings

£4.00

Garlic Bread

£3.50

Cheesy Garlic Bread

£4.25

Sliced Bread & Butter

£1.00

Served Tuesday – Saturday 12pm – 7pm

Fish, Chips & Mushy Peas

£8.00

Bangers ‘N’ Mash

with peas

£8.00

Lasagne, Chips & Garlic Bread

£8.00

Trenchermans Seafood Pie

£8.00

Gammon, Egg & Chips

£8.00

Chicken & Bacon Salad

£8.00

Halloumi, Chips & Mushy Peas

£8.00

Sausage & Five Bean Casserole

With Hand Cut Chips

£11.00

Peanut & Avocado Burger

In a Brioche Bun with Salad & Sweet Potato Chips

£10.50

*Crunchy Winter Salad Bowl

without Halloumi

£10.00

Please Ask To See Our Pudding Menu!

Specials Board Available Thursday - Saturday

Lunchtime Sandwich Menu Available On Request!

Please Ask To See Our Gluten Free Menu

Homemade Soup of The Day (v)

Served with warm Ciabatta Bread

£5.00

Served with Hand Cut Chips, Onion Rings, Peas, Mushrooms & Tomato

Panko Crumbed Brie (v)

With Mixed Leaves & Red Onion Chutney

£6.00

12oz Gammon ‘N’ Eggs

£13.50

‘Classic’ Prawn Cocktail

with Iceberg Lettuce & Marie Rose sauce

£7.00

*8oz Rump Steak

£14.00

Cajun Spiced Chicken Wings

With BBQ & Sweet Chilli Dips

£7.00

12oz Sirloin Steak

£20.00

Homemade Chicken Liver Parfait

With Cumberland Sauce & Toasted Bread

£6.50

Lamb Rump

Served with Sautéed Potatoes, Roasted Vegetables & A Red Wine Gravy

£15.50

Steak Sauces

Peppercorn, Blue Cheese or Garlic Mushroom

£2 each

Swap Your Chips/Fries For Sweet Potato Chips - £1 Extra